Shamrock Snack

Today, I made the Family Fun magazine treat of the month as a special snack.  To make them, I used:

• yogurt covered pretzels,
• green Wilton candy melts,
• green icing (missing from the picture - oops!), and
• green decorating sugar

First, I melted the candy melts and used the melted green candy to attach the pretzels to form shamrocks.  Family Fun actually recommends using melted white chocolate chips to do this, but we didn't have any on hand.

Then, I outlined the shamrock shapes with green icing and sprinkled on the decorating sugar.  Of course, the magazine version of this treat is much prettier than mine, but no one around here seemed to mind!